18/09/10 |
27/09/11 |
But altering my hairstyle wasn't the only thing that would change in the year to come. That "Big Chop" jump-started a lot of maturing I needed to do. From organizing my finances - thanks to Canadian money-guru Gail Vaz-Oxlade (gotta buy her book soon) - to getting to a level of consciousness about the world that has shifted all of my values since I was young. And of course, learning to love myself.
The rude awakening of not getting into Grad school made me consider other career options (more on that later), and a good friend told me to use this time to reflect and really define myself - don't hide in school unless you know for sure that what your studying is something you are truly passionate about. So, during the summer of 2011 I set aside my crippled ego, and I finally came to terms with every facet of my young-adult life. I looked at my spiritual beliefs, my diet, my carbon footprint - all of it, and I defined it by myself, for myself. Of course, there were sparks of inspiration from the outside world, but the follow-through in doing my own research has led me to being the woman I am today: a happier person, a healthier person. Not only is my perkier self (gosh i hate to say it like that, and at all) is taking a positive toll on my personal life (I don't struggle to smile anymore, it's like second-nature now), but also in the work place. Call it good karma, I don't know, but I'm now interning at a film distribution company and I have much more energy that is even surprising ME! I skipped breakfast and I didn't start feeling tired until 12:00pm (I rolled out of bed around 6:30am). For the first time ... I don't know, since puberty I guess, I am really enjoying my life... despite all its hardships. I feel good in the way I vote with my dollar when I make a purchase, the guilt-free feeling and amount of stored energy when I sit down to eat, and my increased involvement in social causes. I love it all.
Now...
Ovo-Vegetarian vs. Veganism
I know it's not good to say "never". I said that about 1% milk once, then I started drinking 1% milk and loved it. I said that about salt-free butter, then I started eating started buying salt-free butter. And of course, I said I would NEVER be a vegetarian - my best friend is a non-preachy lacto-ovo-vegetarian and not ONCE during our 14-year friendship did she pressure me into switching. I would ask her questions and she would give me a straight answer - no long-winded story. Now look at me. One dumbass Vegan Outreach pamphlet later, and a single viewing of Earthlings and I'm leading a mostly-vegan lifestyle. Will I make the full switch? That is my Ovo-vegetarian dilemma - as I find eggs to be a natural and delicious source of B12, despite such cruelty involved. But I always tell people, my vegetarian diet is based mostly on my health and the environment and I try to do as much as I can to curb my carbon-footprint. But I would be living a hypocritical life if I tout my environmentalism and still contribute to an industry that is a cause of greenhouse gases. The body can store 3 -20 years worth of vitamin B-12 before one is deemed deficient, so... I have concluded with my conscious that if I am going to eat whole eggs still, I have to buy free-run and organic and not make it a staple in my diet. The months where I do go without eating whole eggs, I won't avoid in other foods that contain them- like mayonnaise, or egg noodles (I am also finding more and more foods that contain only egg whites - a waste of a good egg IMO, but still lower in bad cholesterol). If I choose these egg-based foods I am not consuming as much eggs and I have variety in my food.
So the question remains: will I ever go vegan? I will not say 'never', instead, I'll just say.... not today. Simply having a dairy-free diet is still eating mostly vegan stuff and still having the positive benefits of a healthier diet. I don't like pill or powder supplements, and I don't eat fungus either, so eating eggs for B12 is as much dietary restriction that I am willing to undergo for the sake of my health, planet and animals as of right now. But like I said... becoming a vegan... I can't ever say 'never'.
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